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Welcome To Nam Heong
Nam Heong, located in Subang Jaya, Malaysia, brings a taste of traditional Chinese cuisine with a modern twist. Known for their signature egg tarts and aromatic coffee, this bustling eatery also serves up mouthwatering dishes like butter chicken, char siu noodles, and unique prawn mee. Despite the small portion sizes, each dish bursts with bold flavors and keeps you craving for more. The cozy ambiance and friendly service only add to the delightful dining experience at Nam Heong. Make sure to arrive early, as this popular spot tends to fill up quickly. Don't miss out on the opportunity to savor the exceptional culinary delights of Nam Heong.
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About
Nam Heong
Located in the bustling area of Subang Jaya, Nam Heong is a hidden gem in the world of Chinese cuisine. With a fusion of traditional and modern dishes, this restaurant offers a unique dining experience that will surely satisfy your taste buds.
From their signature egg tarts to their flavorful butter chicken and char siu noodles, Nam Heong has something for everyone. Customers rave about the small portion size that is surprisingly filling, allowing you to indulge in multiple dishes without feeling guilty.
One of the highlights of Nam Heong is their prawn Mee, a dish that stands out from the average prawn noodles with its interesting style and flavors. Pair it with their renowned egg tarts and chicken puffs for a truly unforgettable meal.
If you're a big eater like me, ordering a combination of their dishes will leave you feeling full and satisfied. Be sure to arrive early as this popular spot tends to fill up quickly with eager diners.
Overall, Nam Heong is a must-visit for any food enthusiast looking to explore the diverse flavors of Chinese cuisine. The next time you're in Subang Jaya, make sure to stop by Nam Heong for a dining experience that is sure to impress.
People talk
Our Guestbook
“ Absolutely in love with their signature egg tarts and coffee as well as their butter chicken and char siu noodles. As a big eater myself, ordering one egg tart, one coffee and one main course is more than enough to keep you full and satisfied despite the small portion look on the main course. Try to get here as early as you can because its always full of people. That's when you know this place is good. ”
“ Drown with choices, I went for the prawn Mee. Very interesting style of prawn noodles, not your average kind, recommended! I absolutely loving the signature egg tart and chicken puff. ”
